concept

Butyrate

Butyrate is a major short-chain fatty acid produced during gut flora-mediated fermentation of dietary fibers.

Ref:
Michael Schnekenburger, Marc Diederich, Chapter 18 - Nutritional Epigenetic Regulators in the Field of Cancer: New Avenues for Chemopreventive Approaches, Editor(s): Steven G. Gray, Epigenetic Cancer Therapy, Academic Press, 2015, Pages 393-425, ISBN 9780128002063, https://doi.org/10.1016/B978-0-12-800206-3.00018-5. (https://www.sciencedirect.com/science/article/pii/B9780128002063000185)

20 confidence points
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Added on May 14, 2022 by Barbara Van De Keer
Edited on Aug 29, 2022 by Barbara Van De Keer

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